This Easter Sunday, we’re offering a three-course feast, perfect to share with the whole family, or to treat yourself. We’ll be doing a slow-cooked lamb for meat eaters and the famous ‘Tredwellington’ for plant-based eaters.
With all dishes prepared by our team, all you’ll need to do is heat and eat. You will be sent the preparation instructions via email, so please keep your eyes peeled on the delivery day.
It’s not Easter without a treat so we’re also including the option to add a choc-orange espresso martini to your order. Each bottle has enough for 2 servings – but we wouldn’t blame you if you wanted one all to yourself…
This will be our last at-home kit before we reopen, so make sure you don’t miss out! Order here by 5pm on Wednesday 31st March.
£41 for 1 / £80 for 2
Kimchi fritters, sesame radish slaw & watercress aioli
The Tredwellington: celeriac, cabbage and cauliflower wellington
Slow roast leg of lamb, mint sauce
served with proper roasties, greens, roast carrots, purple sprouting broccoli and lashings of gravy.
Rhubarb cobbler and cinnamon cream
Hot cross bun truffles
Contains sesame, gluten, celery, mustard.
Delivery is available 12km from the restaurant, or you can pick up your meal from Tredwells.