March Feasts at Home | Tredwells

Tredwells

March Feasts at Home

Doesn’t it feel like there is a change in the air? The days are getting longer, the sun is warmer, the snow has cleared and shoots are starting to peek through the ground.

Spring is in the air, and with it, comes a new spring in our step. While we can’t open our doors to guests just yet, we’re going to celebrate the changing of the seasons the only way we know how – with delicious food.

This month, we’re offering two experiences to enjoy at home. We’ve also expanded our delivery radius to be 12km across London, but if you’re near Covent Garden or Hackney, you’re also welcome to pop by and pick up your order.

First up is our little sister restaurant – All’s Well. We’ll be celebrating locally sourced, seasonal ingredients and zero-waste cooking with finish-at-home boxes delivered on Saturday 6th March. Order by 5pm on Wednesday 3rd March for delivery on Saturday afternoon.

Expect dishes like wild garlic and potato fritters, five-spiced braised oyster mushroom and onion pie, lamb ribs and a decadent Pump Street chocolate and peanut tart for one, or two.

Our team will prepare everything so that all you have to do is heat, plate and eat!

ALL’S WELL MENUS

Meat-Based: £40 for 1, £78 for 2

Sesame kale crisps, hummus
Wild garlic & potato fritters, szechuan mayo
Smoked trout páté, baked lemon, croutons

Lamb ribs, kimchi créme fráíche
Watercress & shallot salad
Creamed leeks, thyme & walnut
Roasted pink fir potatoes, harissa & aioli

Pump Street chocolate and peanut tart

Plant-Based – £36 for 1, £70 for 2

Sesame kale crisps, hummus
Wild garlic & potato fritters, szechuan mayo
Miso roasted cabbage, miso aioli, kale

Five spiced braised oyster mushroom & onion pie
Watercress & shallot salad
Creamed leeks, thyme & walnut
Roasted pink fir potatoes, harissa & aioli

Pump Street chocolate and peanut tart

ORDER ALL’S WELL BOX

The weekend after, just in time for Mother’s Day, Tredwells will be serving dinner for one or two, plant-based or not. This time, we’ve also included a children’s menu, so the whole family can get involved!

Delivery or collection will be Friday 12th March. Order by 5pm on Tuesday 9th March for delivery on Friday afternoon.

TREDWELLS MENUS

Meat-Based – £44 for 1, £85 for 2

Homemade sourdough
Winchester gougères

Short rib raviolo, braised onions, smoked beef broth

Hake en papillote, creamed leeks, lemon and walnut crumb
Pink fir potatoes & watercress pesto
Celeriac remoulade

Pear tatin, rosemary custard

Plant-Based – £34 for 1, £75 for 2

Homemade sourdough
Beetroot and shallot filo bites

Charred cabbage, nettle pesto, cashew cream

Roasted cauliflower, caramelised cauliflower purée, dukkah, piccalilli
Pink fir potatoes & watercress pesto
Celeriac remoulade

Pear tatin, rosemary custard

Kids menu – £12

Cheesy gougères
Beefy croquette, leeks (or veggie alternative)
Sticky peanut butter cake, custard

ORDER TREDWELLS BOX